The Florida Association for Food Protection is comprised of a diverse Membership of Industry, Government and University Officials, dedicated to education, research, and development, service of its Members and the community we serve.
Educational sessions are dedicated to the timely coverage of key issues or hot topics that cater to a broad mix of attendees. Our Annual Educational Conference is one of the leading conferences dedicated to the protection of our worldwide food supply.
The Annual Educational Conference attracts members of industry, government, and academia. Food Safety Professionals engaged in quality control, food processing, regulatory and private contract inspections, consulting groups, risk assessment, research and development, microbiological research, manufacturing plant management and operations, technical services, and HACCP.
Membership in the Florida Association for Food Protection can put you in charge of your career. From quick access to cutting edge technical and scientific information, becoming a Member is your link to the food safety industry and a clearinghouse of resources. Increase the knowledge and ideas you can implement in your everyday work environment.
To provide Food Safety Professionals worldwide with a forum to exchange information on protecting the food supply.
The Florida Association for Food Protection is comprised of a diverse membership of industry, government, and university officials dedicated to education, research and development, service to its members, and the community we serve.
The Florida Association for Food Protection is the official state affiliate of the International Association for Food Protection.
Awarded to the Affiliate demonstrating exceptional overall achievement in promoting the mission of the International Association for Food Protection (“to provide food safety professionals worldwide with a forum to exchange information on protecting the food supply”).
These other Affiliate Awards are given annually to the Affiliate demonstrating exceptional overall achievement in promoting the mission of the International Association for Food Protection.