Become a Member Today →

  • Home
  • About FAFP
    • History & Mission
    • Executive Board
    • Corporate Sponsors
    • Contact Us
  • Membership
    • Become a member
  • Events & Education
    • Upcoming Events
    • 2023 Past Webinars
    • 2021 Past Webinars
    • 2020 Past Webinars
    • Past Conferences
  • Awards & Scholarships
    • Professional Awards
    • Student Scholarships
    • Past Recipients
  • Job Board
  • Additional Resources
  • More
    • Home
    • About FAFP
      • History & Mission
      • Executive Board
      • Corporate Sponsors
      • Contact Us
    • Membership
      • Become a member
    • Events & Education
      • Upcoming Events
      • 2023 Past Webinars
      • 2021 Past Webinars
      • 2020 Past Webinars
      • Past Conferences
    • Awards & Scholarships
      • Professional Awards
      • Student Scholarships
      • Past Recipients
    • Job Board
    • Additional Resources
  • Home
  • About FAFP
    • History & Mission
    • Executive Board
    • Corporate Sponsors
    • Contact Us
  • Membership
    • Become a member
  • Events & Education
    • Upcoming Events
    • 2023 Past Webinars
    • 2021 Past Webinars
    • 2020 Past Webinars
    • Past Conferences
  • Awards & Scholarships
    • Professional Awards
    • Student Scholarships
    • Past Recipients
  • Job Board
  • Additional Resources

Job Postings

Taylor Farms - East Coast Sourcing Food Safety Manager

Opportunity to join the fast paced, fast growing team at Taylor Farms.  Ideal candidates are eager and willing to learn, have excellent communication skills, are capable of thinking outside the box, and want to grow their career and opportunities as Taylor Farms continues to grow. The primary role of the East Coast Sourcing Food Safety Manager is to ensure compliance with all relevant Regulatory Requirements and Guidelines at the field/farm level, ensure compliance with all customer expectations as well as internal Quality and Food Safety Standards and Policies. 


The nature of this position requires flexibility and the ability to embrace change. The East Coast Sourcing Food Safety Manager must be highly self-motivated and exemplify the ability to work effectively as a team player, with the ability to interact across departmental and cross functional boundaries, minimizing conflict and maximizing continuous improvement and goodwill. Travel will be required. Please see pdf file below for more information. 


If interested, or if you have any questions please contact:

  

Jessica Tulgestka Fulghom

Director of FSQA Foodservice & Prepared Foods

jtulgestka@taylorfarms.com

(407)-488-3030



East Coast Supply Food Safety Manager (002) (pdf)

Download

Have an open position?

If you would like to have a position posted on our job board, please fill out the below form or contact us @ Executive.Board@fafp.net

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Florida Association for Food Protection


Copyright © 2025 Florida Association for Food Protection - All Rights Reserved.


Powered by